Malis Restaurant

Num Banh-Chok Malis

Num Banh-Chok Malis

Cambodian’s are proud of their Num Banh Chok, it is the name of their rice noodles and also the name of the enormously popular dish they are used in. Num Banh […]

Khuon Vannara — The Power of Perservance

Khuon Vannara — The Power of Perservance

Born in Phnom Penh, 37-year-old Khuon Vannara is full of energy. Behind his good humour and smile, you’ll find an incredible determination that he has employed at Malis in Phnom […]

Luu Hong’s Flavour Fusions

Luu Hong’s Flavour Fusions

The 43-year-old Kampot native, Chef Luu Hong, has a rich store of resources for thrilling the taste buds of those who pass through the doors of Malis.  At a young […]

It’s All About the Beef, and Wine

It’s All About the Beef, and Wine

“Beef is the soul of cooking”*, and with that in mind our chefs have created a menu for you that is absolutely bursting with soul. They’ve selected our most popular […]

Now Serving the Hottest Brunch in Town

Now Serving the Hottest Brunch in Town

Ready to get all fired up? Then it’s time to get to Malis where for two hours every weekend you can now tuck into an incredible Free-Flow Grill & Beer […]

Another Great Service with the Thalias App

Another Great Service with the Thalias App

With great relief our doors are opened once more, which means that you can once again start your day the most delicious way with one of Malis’ amazing breakfast soups, […]

Another Great Service with the Thalias App

Another Great Service with the Thalias App

With great relief our doors are opened once more, which means that you can once again start your day the most delicious way with one of Malis’ amazing breakfast soups, […]