A Taste of Tradition: Kuy Teav Khor Kor at Malis Phnom Penh
There’s something profoundly comforting about a bowl of Kuy Teav Khor Kor, especially when enjoyed in the serene ambiance of Malis Phnom Penh. Nestled in the heart of the city, […]
The Rich Tapestry of Khmer Cuisine
(By Arnaud Darc) Khmer cuisine, the heart and soul of Cambodia, is a culinary treasure trove that reflects the country’s rich history and cultural diversity. It’s a cuisine that resonates […]
Chef’s Seasonal Suggestion: Mango Madness at Malis
Apparently mangoes have dozens of health benefits, like reducing cholesterol, support for digestion, boosting the immune system, keeping skin clear and all kinds of good things. On the other hand, […]
Breakfast, a meal to really get your teeth into
It’s the most important meal of the day, as the saying has long said, but we still so often race through breakfast with one eye on our watch, a foot […]