Malis Chef Luu Hong has been experimenting with a new ingredient — lean, rose-coloured veal — to create a special menu dedicated to this...
Read MoreMalis may be rooted in traditions, but it is unquestionably modern too, as can be seen in the new Chhatra Lounge in Malis Siem...
Read MoreIn the true spirit of “living cuisine,” Chef Luu Meng has created three dazzling new dishes to offer guests during the Khmer New Year....
Read MoreThere was no better way to end this year than the Chaîne des Rôtisseurs dinner April 9th at Malis Siem Reap. Guests were treated...
Read MoreRESERVE THE DATE: This April 9th at 6:30pm, Malis Siem Reap invites you to be part of a culinary celebration We are now taking...
Read MoreRead the latest blog piece by Discover – The Essence of Cambodia sharing their wonderful experience of the Malis Siem Reap with their readers....
Read MoreKnown for its exceptional Cambodian food and professional service, Malis Phnom Penh is one of the city\’s busiest restaurants. Meet Ms Loumpheany Preap, the...
Read MoreMalis Restaurant Siem Reap was officially opened on 19th February at a special event presided by Tourism Minister Thong Khon and Siem Reap Deputy...
Read MoreSpoil your loved one this Valentine\’s day with a romantic dinner for two at Malis Phnom Penh. We\’ve put together a delicious set menu...
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